Our People

Cupitt’s Estate wouldn’t exist as it does today without the contribution of so many talented and wonderful people. As time moves forward, we keep growing. Currently we’re proud to have over 100 employees that form the fabric of our business.

Griff Cupitt

Founder & Farm Manager

Rosie Cupitt

Founder & Owner
Tom Cupitt General Manager Tom Cupitt General Manager

Tom Cupitt

General Manager
Libby Cupitt - Strategic Partnership Manager Libby Cupitt - Strategic Partnership Manager

Libby Cupitt

Strategic Partnership Manager
Wally Cupitt Head Winemaker Wally Cupitt Head Winemaker

Wally Cupitt

Head Winemaker

Ghia Austin

Front of House Manager
Ryan Smith Cupitts Ryan Smith Cupitts

Ryan Smith

Executive Chef
Kris Dalton Cellar Door Manager Kris Dalton Cellar Door Manager

Kris Dalton

Cellar Door Manager
Sylvia Gleeson Accommodation Manager Sylvia Gleeson Accommodation Manager

Sylvia Gleeson

Accommodation Manager
Glenn Gauld Glenn Gauld

Glenn Gauld

Grounds & Maintenance Manager
Jon Louth -Business Operations and Systems Manager Jon Louth -Business Operations and Systems Manager

Jon Louth

Business Operations and Systems Manager
Lucas Allan Winemaker Lucas Allan Winemaker

Lucas Allen

Winemaker
Clare James- Events and Wine Club Clare James- Events and Wine Club

Clare James

Events & Wine Club Manager

Amy Sibly

Human Resources Administrator
Melanie Louth Marketing Manager Melanie Louth Marketing Manager

Mel Louth

Marketing Manager

Kurtis North

Assistant Front of House Manager
Liam Horgan Liam Horgan

Liam Horgan

Assistant Winemaker & Sales
Lee Alderidge Lee Alderidge

Lee Aldridge

Assistant Grounds & Maintenance Manager

Restaurant: LIQO624015051 Producer Licence: LIQW824015052

We take theResponsible Service of Alcoholseriously. Under the Liquor Licensing Act it is against the law to sell or supply alcohol to, or to obtain liquor on behalf of, a person under the age of 18 years.