CUPITT'S ESTATE DINING ROOM
Visit our dining room near Mollymook and our chefs will take you on a journey of flavours you'll never forget

The NSW South Coast’s Most Memorable Restaurant


Farm‑to‑Table Dining in the Heart of the South Coast
Looking for the best restaurant in Ulladulla or the South Coast of NSW? Experience the best of South Coast food and wine at Cupitt’s Estate, just minutes from Ulladulla, Milton and Mollymook. Our restaurant offers seasonal, produce-driven dining with sweeping views of the vineyard and rolling green hills. Whether you're celebrating or simply savouring the moment, this is a place to slow down, connect, and enjoy.
Garden-Fed, Seasonal Menus
Our menu is inspired by what’s growing in our onsite kitchen garden and other local growers and makers. Seasonal ingredients, house preserves and local produce come together in dishes that are vibrant, generous, and deeply connected to place.
Thoughtful Wine Pairings
Every dish has been paired with wines made here on the Estate. Our team is here to guide you through the perfect match, whether it’s a bottle to linger over or a tasting flight to explore.
Dietary-Friendly, Always Delicious
We believe everyone deserves a beautiful dining experience. Our kitchen caters confidently to a wide range of dietary needs, including vegan, vegetarian, coeliac and pescatarian. Just let us know when you book, and we’ll take care of the rest.
Panoramic Views and Coastal Vibes
Perched above the vines with glimpses of Burrill Lake and the Budawang Ranges, Cupitt’s Dining Room is framed by beauty. From long lunches in the sun to cosy dinners by the fire, our setting brings relaxed luxury to every table.
Relaxed Hospitality, Seamless Service
In our Dining Room, hospitality is personal. Our team offers warm, attentive service with a deep knowledge of the food and wine we craft here on the Estate. It’s about genuine connection, not formality, just good people looking after good people, so you can settle in and enjoy.
